Friday, February 8, 2013

Yoghurt, it's good for your insides

I am slowing turing into my spend-thrift parents from the 80s. They had chickens, sheep, a vegetable garden and my mum bottled in Vacola jars and made yoghurt. I too am making yoghurt and it's really good. So far I've been a handmade yoghurt cheat and I've been using the dried packet cultures. Hansells is the best I've tried so far. I just use the plain/natural ones and add a little fruit sugar and some vanilla extract. It's hells yummy.

Here are some lovely blog posts from other hippy ra ra types who also like to make the goodstuff themselves;


More Than Six Ways To Incubate Yogurt Without a Yogurt Maker

1 comment:

Luna Landing said...

Yep, we all turn into our parents one way or another. That yoghurt sounds good )I like easy , so I might go the way of the packet (hey, that's what my mum would do!)...

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